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Wagyu & Whisky Series: Australian Whisky (Great Southern Distilling Co)

June 2 @ 7:30 pm - 10:00 pm

Wagyu & Whisky Series: Australian Whisky (Great Southern Distilling Co)
Experience an evening of Wagyu perfectly paired to award-winning Australian Whisky, Great Southern Distilling Co

The first of a three part dinner series at Raffles Hotel. Experience an evening inspired by the finest Australian Whisky and Wagyu.

Presented by Managing Director of Futari Wagyu, Peter Gilmour and Master Distiller & Founder of Great Southern Distillery, Cameron Syme . The evening includes a five-course Wagyu focused menu tailored to award-winning Australian Whiskies, Limeburners and Tiger Snake.

To view the full menu, head to our website: http://www.rafflesperth.com.au/whatison/wagyu-and-whisky-dinner-series/

Details

Date:
June 2
Time:
7:30 pm - 10:00 pm
View Event Website

Venue

Raffles Hotel
70-72 Canning Beach Road
Applecross, WA 6153 Australia
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