Weekend Special: Moussaka Reimagined
at Yiamas — Subiaco
A Greek classic, reworked for the weekend.
Our Moussaka Reimagined brings together baked eggplant, silky potato purée, crisp panko, and kefalograviera, finished with eggplant velouté, cherry tomato passata, and blended feta.
Available this weekend only at Yiamas, Subiaco, while it lasts.