Taste of Perth – once again in partnership with Electrolux – returns for its third year to the stunning outdoor setting of Langley Park from Friday 29 April – Sunday 1 May.
Taste of Perth brings together the latest, greatest chefs and restaurants in Perth, along with the who’s who of the local dining scene – providing something for everyone from fine dining to sustainable eating. Spanning over three days, this year’s festival will be making the most of Perth’s warm autumn nights and begin a few weeks earlier than in previous years.
New for 2016, visitors can experience all Taste of Perth has to offer with a limited release of general admission tickets priced at just $15. This offer is only available on advance ticket sales and saves 50% off the door price – book early to experience Perth’s unique restaurants in a foodie festival atmosphere.
As well as experiencing the culinary delights of Perth’s hottest restaurants, guests can take part in hands-on cooking masterclasses, enjoy a wide range of stalls from local artisan producers, enjoy live music and entertainment, expert whisky tastings and sample top drops from some of WA’s best wineries.
For the first time, the Friday lunch session will be free to attend, courtesy of City of Perth. This session (12pm- 4pm) will allow locals city-workers to experience the best of Perth’s dining scene.
Don’t miss your opportunity to secure discounted entry by purchasing tickets in advance from Ticketek at the following link: http://premier.ticketek.com.au
Let’s hope the weather is better than last year – either way, I’ll see you there rain or shine!
